Dill Seed Essential Oil 10ML /FREE SWEET ALMOND OFFER

Botanical Name: Anethum graveolens
Plant Part: Seeds
Extraction Method: Steam
Origin: India

Description: It is a member of the Umbelliferae (parsley) family. Growing to about one metre high with inflorescence of yellow flowers, appearing in the summer.

Colour: Pale yellow

Consistency: Thin

Note: Middle

Strength of Aroma: Medium

Blends well with: Dill Seed works well with other spice oils, Elemi, Mint, and Caraway.

Aromatic Scent:Dill Seed has a fresh, herbaceous scent that gentle, warm, and spicy.

History:Much like Fennel seeds, It is said that Dill seeds were chewed by early Americans to suppress their appetites during church services. The name Dill is derived from the Norse word Dilla meaning to ‘lull’, relating to the carminative properties of the herb.

For External Use Only

Cautions: Please keep all essential oils, perfume oils and fragrance products out of reach of children. Do not take internally. If you are pregnant or nursing a baby, have heart disease, epilepsy, high blood pressure, diabetes, or have any medical condition that can be affected by essential oils or fragrances, please seek the advice of a health professional before using any essential oils or fragrances.

Always dilute to 5% or less before using on the skin.

Skin test all products before using. Apply a small amount, about a drop or less, to the skin on your inner arm. Do not use if redness or irritation occurs. Keep all essential oils, perfume oils and fragrance products away from eyes and mucous membranes. If any oil gets in the eye rinse with full fat milk. If stinging continues seek medical advice.
Essential oils are flammable, keep away from plastics and polished surfaces

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